SET DE GRIL INOX 34-21 KAMA-ASA
Overview
Highly durable charcoal grilling tools
The Anti-Fire Stone Charcoal Stove is used by many restaurants, including professionals, because of its durability.
The outside is made of heat- and rust-resistant stainless steel, and the inner heat-resistant material is made of Niijima-produced anti-fire stone (kouka-ishi), which is of a quality that can withstand the hard environment of commercial use.
The wind window makes it easy to adjust the heat power to your liking.
A wide range of sizes are available to suit your kitchen environment and baking needs.
Two specialties of Kamasa's charcoal grill table
Compact commercial model
While maintaining its high durability, the size has been made compact for easy use at home!
By securing a certain amount of length, it is possible to grill whole fish or multiple foods at the same time.
You can enjoy authentic charcoal-grilled yakitori at home by using Tekkyu, which is sold separately.
Original specifications for heat insulation effect
Stainless steel legs are attached to the main body to enhance the insulation effect to the bottom.
Details
Specification
- Size
- Body: 38cm (including handle), 34cm (not including handle) x 21cm x 17.5cm (height) approx. 7.5kg (including stainless steel net)
- Weight
- Approx. 7.5 kg (including stainless steel net)
- Material
- Body: exterior=stainless steel charcoal container=steel Mesh: stainless steel
- Origin
- Body: Tokyo Stainless steel net: Osaka
Precautions
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Ventilation is required when used indoors, and the unit will get hot regardless of the time of use.
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Please use a separate matting board, etc. when using the product.
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There is no charcoal ignition function, so please use the charcoal that has been pre-lit in advance.
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The charcoal container is made of steel and may rust.
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Be sure to read the accompanying instructions before use.
Download
Before use
- This product is a cookware for wood and should not be used for any other purpose .
- Do not use this product in a closed space, as carbon monoxide may be generated and cause poisoning.
- Use in a safe location with sufficient ventilation (intake and exhaust) and no combustible materials around.
- Do not use the product in a space where fire is permitted.
- Do not use the product in places where fire is not permitted, places where strong winds blow (e.g., near the outdoor unit of an air conditioner), stairs, emergency exits or evacuation routes.
- Use the product on a fire-resistant structure or on a stand without risk of combustion and at least 20 cm away from the wall.
- The bottom of the product is hot and should not be used for emergency or evacuation routes.
- The bottom part of the product gets hot, so please use it on a paving board or the like.
- Be sure to use the included ironware.
- Be sure to attach the included steel slats before use.
- Please use it after attaching the included iron floorboard.
- Please wash the included stainless steel net with detergent before use.
Precautions for use
- Do not touch the body, handles, or windshield with bare hands as they will be hot.
- Do not move the main body with charcoal in it.
- Please use the wind window to adjust the heat power. Be careful not to scatter sparks when using an uchiwa (fan) or similar device.
- Adjustment of fire power should be done with a wind window.
- When used indoors, be sure to provide adequate ventilation to avoid the risk of poisoning. Also, do not leave the product unattended while it is in use.
Precautions after use
- Please extinguish burning coals by placing them in a fire extinguisher or similar device. This product does not have a fire extinguishing function.
- Please note that the unit remains very hot even after the charcoal has been removed.
- Please note that the body of the product remains very hot even after the charcoal has been removed.
- Please be careful as the unit remains very hot even after the charcoal has been removed.
- Please use a small shovel or similar tool to remove any ash that has accumulated inside. Be careful not to damage the inner wall when doing so.
- Make sure the fire is completely extinguished before cleaning or storing the ashes.
- It is not flushable and should not be watered unless an emergency fire extinguisher is required.
- For cleaning, wipe only the exterior stainless steel part with water. If oil or other contaminants are left on the exterior, the windshield may become stuck.
- Do not rub or scrape the interior walls, as this may cause damage.
- Please be careful when washing in water, as the sunoko is made of iron and rusts.
- Clean stains stuck to the stainless steel mesh with detergent, a metal scrubber, etc.
