[WORKSHOP] Monthly introductory sessions on kitchen utensils

To discover KAMA-ASA kitchen utensils, every month we organize a discovery session of our products on certain Mondays at 7 p.m.!

-1st session: November 18, 2024 -done
Compare knives! Test the Santoku, the Gyuto (chef's knife) and the Nakiri (vegetable knife).
-2nd session: December 9, 2024 -done
Bone a chicken thigh! Learn how to use a Honesuki, boning knife.
-3rd session: January 13, 2025 -done
Make a Japanese rolled omelette (tamagoyaki) !
-4th session: February 10, 2025
Prepare rice with a KAMA-ASA's cooker and make Onigiris !
-5th session: March 17, 2025
Discover all the charm of the “SeÏro” , steam basket !
-6th session: April 14, 2025
Make vinegared rice, taught by a former sushi chef !
-7th session: May 19, 2025
Do you know how to season a pan ? It is an essential step for an "iron" pan. We will show you how to do it !